EMK 200

Sourdough System

The EMK Series Sourdough Tanks offer an excellent solution for liquid sourdough production. These compact systems are specially designed to produce high-quality sourdough from rye and wheat flour, prioritizing efficiency and ease of use.

Product Catalogue

Key Features

Uniform & Balanced Mixing – Thanks to the propeller type mixer, homogeneous and balanced mixing is achieved throughout the boiler.
Easy Cleaning – Easily removable parts provide great convenience for detailed cleaning.
User-Friendly Operation – The PLC control system and touch panel offer practicality and ease of use.
Customizable Recipes – Mixer speed and frequency can be adjusted to create different recipes.
Effortless Discharge – Automatic discharge pump for easy emptying.
Durable Construction – Made of stainless steel for a robust and long-lasting structure.
Mobile Design – Equipped with wheels for easy mobility and flexible use.

Advantages
• Longer shelf life
• More intense taste and aroma
• Lower susceptibility to microbial spoilage
• Reduced cost of baking additives
• Easy sliceability
• Product can be produced continuously and without interruption

EMK 200 Sourdough Production Tank
Compact systems designed to produce high-quality liquid sourdough from rye and wheat flour.

The EMK Series Sourdough Tanks guarantee high performance and quality at every stage. Whether for small or large-scale production, this system is the ideal solution for you.

Optional Features

Chiller-assisted cooling of prepared sourdough for storage in the tank.
Insulated tank for improved temperature stability.
Temperature and level control.

Model	Tank Capacity Liter	Min. Mixing Capacity (kg)	Max. Mixing Capacity (kg)	Total Power (kW)	Power Requirements
EMK-200	300	50	200	2.2	220-380 V 50 Hz
EMK-200S	300	50	200	3.9	220-380 V 50 Hz