MODERN-O Series Steam-Tube Deck Ovens with Automatic Loading Unloading Systems

Stone oven quality. The power of automation.

The MODERN Series combines genuine stone-deck baking technology with automatic loading and unloading. Even heat, powerful steam and  configurations that adapt to your production workflow-all in one series.

 

Adapts to your production.
Complement the MODERN Series’ tube-heated stone-deck baking technology with the operating convenience of automatic loading and unloading.
The system streamlines the workflow from loading products into the oven to unloading them after baking, reducing manual handling and supporting a more organized production process. Even heat distribution, powerful steam
performance and a range of capacities meet the needs of professional bakeries.

Streamlined workflow through automation
The automatic loading and unloading unit, loading-board system and bread conveyor simplify product flow. Depending on the configuration, a travelling frame allows the unit to move between operating positions. Single- and double-oven options accommodate your production plan and available space. 

Even baking on genuine stone
The 20 mm thick genuine stone deck brings traditional stone oven
baking characteristics to your production. A closed-loop tube system promotes even heat distribution throughout the baking chamber. 

Effective insulation, economical baking
Rock wool and concrete insulation reduce heat loss, supporting
efficient energy use and economical baking. 

Powerful, controlled steam
Large-capacity steam tubes provide high-performance steam generation. A solenoid-controlled steam system and additional, independent steam exhaust dampers on each deck make
baking easier to manage. A separate outlet can supply steam to the proofing room.

Flexible fuel options

Diesel, fuel oil, gas, coal, wood and hazelnut shells can be used
without modifying the oven. The durable firebrick combustion 
chamber is designed for a long service life.

Easy touchscreen operation
The touchscreen control panel simplifies oven operation and control.

Durable stainless steel construction
Standard stainless steel exterior cladding, stainless steel doors
and an AISI 304 stainless steel front panel complete the robust
construction.

OPTIONAL
- Oven Deck Cleaning System
- An optional sweeping system cleans the oven deck and
simplifies routine cleaning.

Automation for productivity.
Automatic Loading and Unloading Machine (Robot)
Designed for stone-deck ovens, the automatic loading and unloading robot loads products into the oven and unloads them after baking. Access to upper decks and the ability to serve multiple ovens simplify production flow
and support more efficient use of labour. 

Higher productivity, less manual handling
Automating repetitive loading and unloading tasks reduces manual labour requirements and supports an organized, efficient workflow in series production.

Easy access to upper decks
The robot loads and unloads upper oven decks, enabling effective use of every baking level.

Multiple-oven operation
With a suitable layout and system configuration, one robot can load and unload multiple ovens, offering flexibility to match production capacity and bakery layout.

Heat-resistant, long-lasting loading belt
The specially designed loading belt withstands high temperatures and provides a long service life in demanding production conditions.

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